Wine Selection
USA
(Updated 7/9/2024) click on column heading to sort, on wine name to see details
Name |
Region ▼ | Varietal |
Points* |
Price |
|---|---|---|---|---|
Josh Cellars 2022 |
USA: California | Cabernet Sauvignon | $20.00 |
|
Pavette 2024 |
USA: California | Pinot Noir | $15.00 |
|
Josh 2023 |
USA: California | Merlot | $20.00 |
|
Shortbread Buttery 2023 |
USA: California | Chardonnay | $19.00 |
|
Josh Cellars 2024 |
USA: California | Sauvignon Blanc | $18.00 |
|
Castle Rock 2022 |
USA: California | Merlot | $13.00 |
|
Bogle 2022 |
USA: California | Merlot | $15.00 |
|
Bedrock Wine Co. Old Vine 2022 |
USA: California | Zinfandel | 93 pts | $30.00 |
Bedrock Ode To Lulu Rose 2024 |
USA: California | Blend | $27.00 |
|
Enfield Wine Co. Citrine 2022 |
USA: California | Chardonnay | $30.00 |
|
Josh Cellars Legacy Red 2023 |
USA: California | Blend | $20.00 |
|
Josh Seaswept 2024 |
USA: CaliforniA | Sauvignon Blanc & Pinot Grigio | $18.00 |
|
Part and Parcel 2021 |
USA: cALIFORNIA | cABERNET sAUVIGNON | $17.00 |
|
Part & Parcel 2023 |
USA: California | Pinot Noir | $17.00 |
|
The Atom 2023 |
USA: California | Cabernet Sauvignon | 92 pts | $14.00 |
Levee & Loam Meritage Red 2022 |
USA: California | Blend | $16.00 |
|
Levee & Loam 2023 |
USA: California | Sauvignon Blanc | $16.00 |
|
Levee & Loam 2023 |
USA: California | Chardonnay | $16.00 |
|
Levee & Loam 2023 |
USA: California | Cabernet Sauvignon | $16.00 |
|
Tyler 2022 |
USA: CA - Sta. Rita Hills | Pinot Noir | 91 pts | $38.00 |
Bedrock Wine Co. 2023 |
USA: CA - Sonoma Valley | Sauvignon Blanc | $29.00 |
|
Seghesio Sonoma 2023 |
USA: CA - Sonoma County | Zinfandel | 90 pts | $29.00 |
Dry Creek Fume Blanc 2023 |
USA: CA - Sonoma county | Sauvignon Blanc | 90 pts | $19.00 |
Valravn 2022 |
USA: CA - Sonoma County | Zinfandel | 92 pts | $25.00 |
Decoy 2022 |
USA: CA - Sonoma County | Cabernet Sauvignon | 93 pts | $25.00 |
*
DEC = Decanter
JS = James Suckling
VIN = Vinous
WA = Wine Advocate (Robert Parker)
WE = Wine Enthusiast
WS = Wine Spectator
W&S = Wine & Spirits Magazine