Wine Selection
Italian Reds
(Updated 7/9/2024) click on column heading to sort, on wine name to see details
| ID# ▲ | Name | Varietal ▼ | Region | Press* | Price |
|---|---|---|---|---|---|
| 1276 | Foradori (IGT) 2021 | Teroldego | Italy: Trentino/Alto Adige | 92 pts | $36.99 |
| 1363 | Felsina Berardenga Chianti Classico (DOCG) 2021 | Sangiovese | Italy: Tuscany | 93 pts | $29.99 |
| 3043 | Terenzi Morellino di Scansano (DOCG) 2022 | Sangiovese | Italy: Tuscany | $16.99 | |
| 3062 | Ciacci Piccolomini d'Aragona Toscana Rosso (IGT) 2023 | Sangiovese | Italy: Tuscany | $14.99 | |
| 4187 | Castello Di Meleto Chianti Classico (DOCG) 2020 | Sangiovese | Italy: Tuscany | 90 pts | $24.99 |
| 4234 | La Spinetta Il Nero Di Casanova 2020 | Sangiovese | Italy: Tuscany | $22.99 | |
| 4265 | Capanna Rosso di Montalcino (DOC) 2020 | Sangiovese | Italy: Tuscany | 90 pts | $32.99 |
| 4295 | Castiglion Del Bosco Brunello Di Montalcino (DOCG) 2018 | Sangiovese | Italy: Tuscany | 93 pts | $69.99 |
| 4321 | Casanova Di Neri Brunello Di Montalcino (DOCG) 2019 | Sangiovese | Italy: Tuscany | 95 pts | $94.99 |
| 4337 | Castagnoli Terrazze Chianti Classico Riserva 2017 | Sangiovese | Italy: Tuscany | $44.99 | |
| 4255 | Tenuta Sant'Helena Mario (IGT) 2018 | Refosco | Italy: Friuli-Venezia-Giulia | 91 pts | $25.99 |
| 3257 | Palazzo Maffei Valpolicella Superiore (DOC) 2022 | Red Blend | Italy: Veneto | $19.99 | |
| 3316 | Villa Puccini Toscana (IGT) 2019 | Red Blend | Italy: Tuscany | $16.99 | |
| 4253 | Tavernello Rosso Terre Siciliane (IGT) 2022 | Red Blend | Italy: Sicily | $12.99 | |
| 945 | St. Michael-Eppan (DOC) 2022 | Pinot Noir | Italy: Trentino/Alto Adige | $18.99 | |
| 4213 | Torre Rosazza Pinot Nero (DOC) 2021 | Pinot Noir | Italy: Friuli-Grave | $19.99 | |
| 117 | Colosi (IGT) 2022 | Nero D'Avola | Italy: Sicily | $19.99 | |
| 950 | Purato (DOC) 2021 | Nero D'Avola | Italy: Sicily | $16.99 |
*
DEC = Decanter
JS = James Suckling
VIN = Vinous
WA = Wine Advocate (Robert Parker)
WE = Wine Enthusiast
WS = Wine Spectator
W&S = Wine & Spirits Magazine