Wine Selection
Name | Espelt Vailet 2012 (ID# 1509) | |||
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Varietal | Blanco | |||
Region | Spain: Catalonia | |||
Notes | A blend of Garnatxa Blanca and Macabeo, "Vailet" is the given name to a parcel of land that used to belong to the youngest of the Espelt family. A fruity and floral perfumed nose. Crisp on the palate with flavors of melon an minerals backed by fresh acidity. Pairs well with seafood, curry, and most German cheeses. | |||
Additional Notes |
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Price | $9.99 |
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Scores | Press* | Points | Other | Gold Star |
Other | ABV% | Body | Oak | Bio/Natural/Org/Sus |
12.5 | Medium | None | Bio |
*
DEC = Decanter
JS = James Suckling
VIN = Vinous
WA = Wine Advocate (Robert Parker)
WE = Wine Enthusiast
WS = Wine Spectator
W&S = Wine & Spirits Magazine