Wine Selection
Name | Benziger 2009 (ID# 1167) | |||
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Varietal | Cabernet Sauvignon | |||
Region | USA: CA - Sonoma County | |||
Notes | This Cabernet is nice and restrained, yet it's from one of the hottest vintages on record, which provides it with concentration and richness. The tannins are well integrated (not a bunch of elbows!). Kathy Benziger considers this wine to be a "double threat" because you can drink it while you are cooking, and then have it with food. | |||
Additional Notes |
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Price | $19.99 |
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Scores | Press* | Points | Other | Gold Star |
Other | ABV% | Body | Oak | Bio/Natural/Org/Sus |
14.5 | Full | Medium | Sus |
*
DEC = Decanter
JS = James Suckling
VIN = Vinous
WA = Wine Advocate (Robert Parker)
WE = Wine Enthusiast
WS = Wine Spectator
W&S = Wine & Spirits Magazine