Wine Selection
Name | Billecart-Salmon Brut Reserve Champagne NV (ID# 1143) | |||
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Varietal | Blend | |||
Region | France: Champagne | |||
Notes | "This has an attractive nose of roasted hazelnuts, almond croissants, raspberries, baked apples and custard. Lovely depth and flavor concentration here with a medium body, soft bubbles and salty elements on a fresh finish. 2018 base with 55% reserve wine. 41% meunier, 30% chardonnay and 29% pinot noir." (James Suckling) "Firm and minerally, this well-knit Champagne layers flavors of grainy pear, preserved lemon, toast point and crystallized honey on a creamy mousse. Reveals hints of smoke and saline on the finish." (Wine Spectator) | |||
Additional Notes |
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Price | $69.99 |
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Scores | Press* | Points | Other | Gold Star |
JS: | 92 pts | |||
WS: | 91 pts | |||
Other | ABV% | Body | Oak | Bio/Natural/Org/Sus |
12.0 | Medium | Light |
*
DEC = Decanter
JS = James Suckling
VIN = Vinous
WA = Wine Advocate (Robert Parker)
WE = Wine Enthusiast
WS = Wine Spectator
W&S = Wine & Spirits Magazine